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This Japanese beef and potato stew is the ‘ultimate comfort food’

This Japanese beef and potato stew is the ‘ultimate comfort food’



Cookbook author Rie McClenny’s debut cookbook, “Make It Japanese,” is a lesson in adapting recipes to available ingredients.



Source link : https://www.washingtonpost.com/food/2023/12/19/japanese-beef-potato-stew-adaptable-nikujaga/

Author : Ann Maloney

Publish date : 2023-12-19 15:00:52

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