The small city where the renowned Dutch cheese is made is subsiding as sea levels rise. Experts say the industry may not survive there, even with the ingenuity of the country’s water managers.
Source link : https://www.nytimes.com/2024/08/01/world/europe/netherlands-gouda-climate.html
Author : Nina Siegal
Publish date : 2024-08-01 04:30:16
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Can Gouda’s Cheesemakers Stall a Sinking Future?
