In Wales the traditional tea bread is known as Bara Brith, meaning ‘speckled bread’ and has been a favourite of cake lovers for generations – soaking the fruit in tea gives a wonderful moistness
Source link : https://www.mirror.co.uk/lifestyle/mary-berrys-delicious-tea-loaf-33638058
Author : [email protected] (Phoebe Cornish, Joe Smith)
Publish date : 2024-09-12 12:00:00
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