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Chicken sustains fast-food chains as cost of beef rises



Some restaurateurs see chicken as a way to lure cost-conscious consumers. Others use it to bolster profit margins. All of them expect to sell more of it.



Source link : https://www.washingtonpost.com/business/2024/12/05/chicken-fast-food/

Author : Hannah Ziegler

Publish date : 2024-12-05 14:10:00

Copyright for syndicated content belongs to the linked Source.

Tags : The Washington Post

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