Salmon fillets are notoriously easy to overcook, but Mary Berry’s clever tip can ensure they’re ‘juicy’ and full of flavour each time you cook them – and it’s so simple
Source link : https://www.mirror.co.uk/lifestyle/food-drink/mary-berrys-genius-hack-perfect-34487974
Author : [email protected] (Zahna Eklund, Rom Preston-Ellis)
Publish date : 2025-01-15 15:44:46
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