In a study, those who ate this food every week were 29 per cent less likely to die of heart disease
Source link : https://www.independent.co.uk/life-style/health-and-families/eggs-cholesterol-heart-health-study-b2694176.html
Author : Reuters Correspondents
Publish date : 2025-02-07 16:51:20
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The common breakfast food that could reduce the risk of premature death
