Stanley Tucci is gearing up to take us on an unforgettable adventure with the premiere of “Tucci in Italy” on National Geographic, Disney+, and Hulu. This exciting series invites viewers to indulge in a captivating culinary exploration across Italy, where the lively culture and exquisite gastronomy come alive in every episode
Bologna-born chef shares his culinary roots in Athens, transforming meals into immersive experiences. His dishes reflect Italy’s rich heritage, inviting locals to savor authentic flavors that transcend traditional dining. “It’s not just food, it’s an experience,” he emphasizes.
Brisa, a new culinary gem in Little Italy, San Diego, unveils its vibrant menu, blending tropical influences with bold fusion flavors. The restaurant aims to transport diners to a sun-kissed paradise, offering a unique dining experience that celebrates bold tastes.
Discover a taste of Italy in Jamesport at Enoteca di Terra Vite, where local flavors and Italian traditions blend seamlessly. This charming shop offers an array of artisanal products, from wines to gourmet foods, supporting local artisans in the North Fork community.
Dive into Italy without boarding a plane at Dolce & Salato in Providence. This charming eatery offers authentic Italian cuisine, from artisanal pastries to traditional pasta dishes, making it a local gem for culinary enthusiasts seeking a taste of the Mediterranean.
A new restaurant has opened its doors in Ocean Springs, promising a delightful ‘taste of Italy’ to the Mississippi Gulf Coast. Featuring traditional dishes and a welcoming atmosphere, it aims to become a culinary destination in the region.
